Meaning, Classification, Functions and Importance of Food for SS 1
This SS 1 lesson develops understanding of meaning, classification, functions and importance of food, including meaning and importance…
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Food and Nutrition
Senior secondary Foods and Nutrition covering nutrients, meal planning, food preparation, safety and consumer choices.
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Food and Nutrition
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ASS 1Food Nutrients for Healthy Living
4
Food Nutrients for Healthy Living
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Food Nutrients, Classes, Sources, Functions and Deficiencies for SS 1
Learners explore food nutrients, classes, sources, functions and deficiencies, focusing on meaning of food and food nutrients. Explanations,…
Nigerian Foods, Nutrient Groups and Nutritive Values for SS 1
Students build a clear understanding of nigerian foods, nutrient groups and nutritive values through types of nigerian foods…
Adequate Diet, Components, Importance and Influencing Factors for SS 1
The lesson focuses on adequate diet, components, importance and influencing factors, beginning with meaning of an adequate diet.…
BSS 1Culinary Skills Development
3
Culinary Skills Development
Kitchen Tools, Utensils and Equipment, Uses and Safety for SS 1
Students study kitchen tools, utensils and equipment, uses and safety, focusing on meaning of kitchen tools /utensils and…
Food Preparation, Hygiene, Safety and Basic Preparation Steps for SS 1
Students examine food preparation, hygiene, safety and basic preparation steps, with attention to meaning and importance of food…
Cooking Methods, Kitchen Accidents and Serving Local Dishes for SS 1
Students study cooking methods, kitchen accidents and serving local dishes, focusing on cooking methods for local dishes: ·…